Moist Chocolate Cake Frosting
The most popular recipe is still chocolate cake recipes. If you search the Internet, you come up with thousands of different recipes chocolate cake. Pictures as you'd need to look at the beautiful cakes in all sizes and complexity. For someone who is not a professional, something that looks so wonderful pastry is so daunting. This moist chocolate cake recipe is very easy to do. However, there are these fantastic results that children and adults happy. You can create multiple variations of it as a topping of chocolate or candy sprinkles, marshmallows, chocolate frosting or chocolate grated to do. You can prepare and serve birthdays or other holidays.
Moist Chocolate Cake Images
ingredients:
2 cups white sugar
1 3 / 4 cup all purpose flour
3 / 4 cup of Hershey chocolate powder
1 1 / 2 c. the tea. yeast
1 1 / 2 c. the tea. yeast
1 c. the tea. iodized salt
2 large eggs
1 cup milk (mixed with a cup of water)
A whole butter
2 c. the tea. Vanilla extract
Moist Chocolate Cake Picture
First Preheat the oven to 350 degrees Fahrenheit
Second flour, cocoa powder, baking powder, baking soda and salt. Strain even third
Cream butter until the third soft. Add sugar, eggs and vanilla extract in medium speed.
Another fourth place in the flour mixture with milk mixture / water. Mix on low speed.
5th place in muffin cups.
6th Bake 20-25 minutes. Let cool before serving
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